The Vineyards are at 800 meters above sea level with a very cold winter and dry summer, warm by day and fresh at night, therefore the grapes mature very slowly. The fermentation room has stainless steel deposits with automated cold-heat shirts. The grapes are whole bunched pressed.

Yellow green color with shinny tones. Clean floral aromas. Balanced fruity wine with medium body.

Serve between 6-10°C.

The Vineyards are at 800 meters above sea level with a very cold winter and dry summer, warm by day and fresh at night, therefore the grapes mature very slowly. The fermentation room has stainless steel deposits with automated cold-heat shirts. The grapes are whole bunched pressed.

Red Cherry bright color. Elegant mature red fruit aromas. Smooth and soft tannins, fresh and fruity mouth agreeable to the palate.

Serve between 14-17°C.

Intense cherry and violet tones that show its freshness. Predominance of fruit aromas such as blackberries and plums with slight notes of licorice. Fresh and chirpy. The mouth is sweet and fresh thanks to the harmony of sweet and sour balance. Slight tannin note rounds it off to leave a wine of great length.

Serve between 8-12°C.

Made from top quality grape. Its low fermentation grade together with this beverage’s original blending turns into a strong fruity drink. It matches all types of dishes, appetizer and especially parties. Very clean and bright. Fruity, mature and fresh at the same time, with a complex bouquet of tropical fruits such as pineapple or custard apple. All in all a very aromatic with. The mouth delivers and amazing sensation of freshness.

Serve between 6-8°C.

The Vineyards are at 800 meters above sea level with a very cold winter and dry summer, warm by day and fresh at night, therefore the grapes mature very slowly. The fermentation room has stainless steel deposits with automated cold-heat shirts. The grapes are whole bunched pressed.

Yellow green color with shinny tones. Clean floral aromas. Balanced fruity wine with medium body.

Serve between 6-10°C.

Made from top quality grape. Its low fermentation grade together with this beverage’s original blending turns into a strong fruity drink. It matches all types of dishes, appetizer and especially parties. Very clean and bright. Fruity, mature and fresh at the same time, with a complex bouquet of tropical fruits such as pineapple or custard apple. All in all a very aromatic with. The mouth delivers and amazing sensation of freshness.

Serve between 6-8°C.

The Vineyards are at 800 meters above sea level with a very cold winter and dry summer, warm by day and fresh at night, therefore the grapes mature very slowly. The fermentation room has stainless steel deposits with automated cold-heat shirts. The grapes are whole bunched pressed.

Red Cherry bright color. Elegant mature red fruit aromas. Smooth and soft tannins, fresh and fruity mouth agreeable to the palate.

Serve between 14-17°C.

Intense cherry and violet tones that show its freshness. Predominance of fruit aromas such as blackberries and plums with slight notes of licorice. Fresh and chirpy. The mouth is sweet and fresh thanks to the harmony of sweet and sour balance. Slight tannin note rounds it off to leave a wine of great length.

Serve between 8-12°C.

Intense cherry and violet tones that show its freshness. Predominance of fruit aromas such as blackberries and plums with slight notes of licorice. Fresh and chirpy. The mouth is sweet and fresh thanks to the harmony of sweet and sour balance. Slight tannin note rounds it off to leave a wine of great length.

Serve between 8-12°C.

The Vineyards are at 800 meters above sea level with a very cold winter and dry summer, warm by day and fresh at night, therefore the grapes mature very slowly. The fermentation room has stainless steel deposits with automated cold-heat shirts. The grapes are whole bunched pressed.

Red Cherry bright color. Elegant mature red fruit aromas. Smooth and soft tannins, fresh and fruity mouth agreeable to the palate.

Serve between 14-17°C.